Pin It Here is a dessert that won't take you anytime to make, it's almost impossible to get it wrong and yet, it would impress guests and family members alike.
A little note: if you are the kind of person that doesn't like cherry tomatoes because they burst in your mouth, you are probably not going to like this dessert either...
What you'll get here is a combination of warm grapes bursting in your mouth, a creamy mixture with a hint of vanilla and (my favourite part) a crunchy sugar topping!
Grape Gratin Recipe:
You will need:
Pick a baking dish and place grapes on the bottom on a single layer, as snug as possible. Mix equal parts sour cream and yogurt. Add some vanilla extract (the amount will depend on how much you are making). Top grapes with this mixture and sprinkle brown sugar all over it.
Bake it in a hot oven until the top is golden brown. Let it rest for a few minutes before serving it.
This dessert can also be made in individual gratin dishes, I imagine it would look very nice at a dinner party.